Tasting Liberation
from Open Wide Nena Hosted by Auri & Frankie
In the name of activism, Auri &Frankie review a one of a kind event hosted by Tiny Lou's in ATL. Atlanta chefs came together to “stand in solidarity with [their black colleagues, guests, friends and family [by] making a commitment to be actively anti-racist in our community and restaurants." Tune in as they discuss ways we all should be leveraging our talents and interests to disrupt the status quo and how we use food to show radical love.
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How long is this episode of Open Wide Nena?
This episode is 21 minutes long.
When was this Open Wide Nena episode published?
This episode was published on September 3, 2020.
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