Tasting Notes - DiWineTaste Podcast - English

What this episode covers

One of the quality of a good taster is memory. The skill of being capable of recognizing the quality of a grape or wine is an excellent help for any future tasting. Taking note of the sensations perceived during the tasting of a wine is therefore a fundamental practice and very useful in order to improve your tasting skills.

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Frequently Asked Questions

How long is this episode of DiWineTaste Podcast - English?

This episode is 9 minutes long.

When was this DiWineTaste Podcast - English episode published?

This episode was published on November 17, 2014.

What is this episode about?

One of the quality of a good taster is memory. The skill of being capable of recognizing the quality of a grape or wine is an excellent help for any future tasting. Taking note of the sensations perceived during the tasting of a wine is therefore a...

Can I download this DiWineTaste Podcast - English episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.