Technology and People working Together in Wholesales | Hospitality Insights | Ep.24

✅Check out the latest episode of Hospitality Insights with Paulo Alves, Business Manager at Cimandis Jersey. ✅In this episode, not only do we dive into Paulo’s background and the daily challenges he faces in his role, but we also discuss about the local wholesale sector and where is this heading in the years to come. ➡️Hospitality Insights Podcast was brought to you with the help of our friends: 🏯*Kyoto Restobar* - an amazing Jersey based Japanese restaurant specializes in sushi and izakaya, offering a wide range of mouth-watering dishes. Book your table now or order online to experience the best on Island Japanese experience at https://kyotorestobar.je Whether you're in the mood for classic sushi rolls or flavorful izakaya plates, Kyoto Restobar has something for everyone. 🍾*KTea Kombucha* - their Kombucha is traditionally brewed using the finest, ethically sourced whole leaf teas and botanicals, crystal clear filtered water and raw cane sugar. Their SCOBY is then added and the brew is left to slowly ferment in stainless steel tanks for a fuller, richer flavour. Non-carbonated and naturally second fermented. Find more details or place your order now: https://www.kteakombucha.com ✅Support us to continue bringing more hospitality stories: https://ko-fi.com/hospitalityinsights ➡️True24FPS is the only videography service provider focusing exclusively on the local Hospitality Industry. ✅We solve hospitality problems with cinematic video content! 🎬 https://www.true24fps.com #HIPJersey #HospitalityInsights #HospitalityPodcast