What Do You Do With Grain You Are Not Allowed to Sell? episode artwork

EPISODE · Nov 22, 2024 · 1H

What Do You Do With Grain You Are Not Allowed to Sell?

from Growing the Future · host Dan Aberhart , Rick Block

In the late seventies and early eighties, Mennonite farmers in Saskatchewan and Manitoba had grain they could not move. Wheat Board quotas meant it was not going for export, so it sat. And on the six o'clock news they were watching famine.Their conclusion was that sitting on piles of grain while that played out did not square with what they believed. So they found a way. The grain was bagged, set aside, kept separate from what the Board was moving as commodity, and shipped.Rick Block of the Canadian Foodgrains Bank traces what that became. Five agencies came together formally in 1983. There are fifteen now, working alongside a long-standing partnership with the federal government, on two fronts: emergency food assistance, and the slower work of helping families grow more and better food on one or two acres.What's Inside- How the Foodgrains Bank started, and the quota problem that made it possible- The two channels the organisation runs on, and why hunger in a displacement situation becomes urgent within the first day- What smallholder farming actually looks like at one or two acres, and why scale there is counted in families rather than in acres- The upstream work: conservation agriculture training, reducing post-harvest loss, nutrition, and the learning curve when a subsistence operation starts rotating crops- Why village savings and loan programs sit alongside the agronomy- What the organisation means when it describes itself as a Christian response to hunger Connect with Rick: Website: https://foodgrainsbank.ca Facebook: https://www.facebook.com/CanadianFoodgrainsBank X: https://x.com/Foodgrains Instagram: https://www.instagram.com/foodgrains Youtube: https://www.youtube.com/foodgrainsbank  Connect with Growing the FutureWebsite: growingthefuture.caYouTube: Growing the FutureInstagram: @growingthefuturepodcastLinkedIn: Growing the FutureSubscribe to the Growing the Future Podcast wherever you listen, and register for Convergence Conference 2027 at convergence.ag. Register for the Convergence Conference at convergence.ag and stay updated by subscribing to the Growing the Future Podcast at growingthefuturepodcast.ca.

Episode metadata supplied by the publisher feed · Published Nov 22, 2024

Embed this episode

Rick Block of the Canadian Foodgrains Bank traces the organisation from its origins among Mennonite farmers in Saskatchewan and Manitoba who had grain they could not export under Wheat Board quotas and decided to move it another way. Formally established in 1983 with five agencies and now running with fifteen alongside a federal partnership, the Foodgrains Bank works on two fronts: emergency food assistance in situations of conflict and disaster, and long-term food security work with smallholder farmers who are supporting a family on one or two acres. He explains why scale in that context is measured in farm families rather than acres, and what the upstream work involves, from conservation agriculture training through post-harvest loss and nutrition to village savings programs.

Distinct summary based on available episode metadata or transcript content.

Ready to play

What Do You Do With Grain You Are Not Allowed to Sell?

0:00 1:00:36

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Growing the Future?

This episode is 1 hour and 0 minutes long.

When was this Growing the Future episode published?

This episode was published on November 22, 2024.

Can I download this Growing the Future episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!