The Amazon of Meat: How Marble Technologies Revolutionizes Protein Processing | Building Nebraska episode artwork

EPISODE · May 8, 2025 · 26 MIN

The Amazon of Meat: How Marble Technologies Revolutionizes Protein Processing | Building Nebraska

from Building Nebraska · host Rural Radio Network

What happens when cutting-edge technology meets one of the oldest industries in the world? You get Marble Technologies: a fast-growing ag tech startup working to modernize meat processing through automation and AI.   Jordyn Bader, Director of Industry Partnerships, says Marble develops robotics and automation systems powered by artificial intelligence and machine learning. Their mission? Make meat processing safer, more efficient, and more scalable through smart automation. The company's research research led to their first commercial product, Marble Pack-Off, an automated system that sorts vacuum-sealed meat products. Bader likens it to “an Amazon distribution center for meat products.” Building Nebraska is produced by the Nebraska Rural Radio Association and powered by the Engler Agribusiness Entrepreneurship Program at the University of Nebraska-Lincoln.

Episode metadata supplied by the publisher feed · Published May 8, 2025

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The Amazon of Meat: How Marble Technologies Revolutionizes Protein Processing | Building Nebraska

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