EPISODE · Apr 7, 2020 · 52 MIN
The Antidote #12 - 7 April
from Radio Brews News · host Australian Brews News
Today on The Antidote podcast, we checked in with Craig Basford to see how things are going at Big Shed Brewing Concern.They had not long opened the new shed when they were hit with a different directive every day and we learn how they have adapted. Then we caught up with with Jon Atherton from Brisbane Distillery to learn the not-too-gentle art of turning your business around and making 10,000 litres of hand sanitiser a day. You can listen live from 5pm AEST via MixLR (link below or on brewsnews.com.au) or download the podcast later via your favourite podcast app.
What this episode covers
Today on The Antidote podcast, we checked in with Craig Basford to see how things are going at Big Shed Brewing Concern.They had not long opened the new shed when they were hit with a different directive every day and we learn how they have adapted. Then we caught up with with Jon Atherton from Brisbane Distillery to learn the not-too-gentle art of turning your business around and making 10,000 litres of hand sanitiser a day. You can listen live from 5pm AEST via MixLR (link below or on brewsnews.com.au) or download the podcast later via your favourite podcast app.
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The Antidote #12 - 7 April
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