The art of preserving & pickling food with Dr. Julia Skinner episode artwork

EPISODE · Aug 5, 2026 · 11 MIN

The art of preserving & pickling food with Dr. Julia Skinner

from Oliver Callan · host RTÉ Radio 1

Food writer and fervent fermenter Dr. Julia Skinner tells Oliver about the art of preserving and pickling food.

Episode metadata supplied by the publisher feed · Published Aug 5, 2026

Embed this episode

NOW PLAYING

The art of preserving & pickling food with Dr. Julia Skinner

0:00 11:16

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Oliver Callan?

This episode is 11 minutes long.

When was this Oliver Callan episode published?

This episode was published on August 5, 2026.

Can I download this Oliver Callan episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!