EPISODE · Oct 16, 2025 · 21 MIN
The baker bringing Brittany-style crepes to Boyne City
from The Dish · host Michigan Public
In Boyne City, a little lakeside town in Northern Michigan, there’s a bakery offering crepes of a quality that you'd expect to find in France. It’s owned by a classically trained French baker, Gildas Berrou. The shop offers a variety of savory and sweet fresh-baked goods, including traditional crepes made to order. Just don’t ask Gildas to add American cheese. HELPFUL LINKS: Find the Gildas' Lake Street Bakery website here Find bonus footage on our website here We’d love for you to fill out this listener survey. It will only take a few minutes, and it will help us know what you want to hear! If you like what you hear on the pod, consider supporting our work. Music in this episode by Blue Dot Sessions.Support our work: https://www.michiganpublic.org/podfundSee omnystudio.com/listener for privacy information.
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The baker bringing Brittany-style crepes to Boyne City
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