EPISODE · Jun 14, 2017 · 3 MIN
The Baker from The Grain Chain
from Kids Guide to Food: Staying Healthy & Where Food Comes From · host Fun Kids
After grains have been grown, milled and turned into flour they're ready to make food with. So, George is visiting a bakery to learn how flour is turned into bread and cakes. Join Fun Kids Podcasts+: https://funkidslive.com/plusSee omnystudio.com/listener for privacy information.
Embed this episode
NOW PLAYING
The Baker from The Grain Chain
0:00
3:14
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Kids Guide to Food: Staying Healthy & Where Food Comes From?
This episode is 3 minutes long.
When was this Kids Guide to Food: Staying Healthy & Where Food Comes From episode published?
This episode was published on June 14, 2017.
Can I download this Kids Guide to Food: Staying Healthy & Where Food Comes From episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!