The Best Moments of The BBQ Central Show in 10 Minutes or Less

Episode 163…Taking you back to 2/16/2010 – My Mom, Connie Rempe, was a guest at that time and did her monthly appearance entitled “Connie’s Recipe Corner”, which was a thing back in the day. That segment consisted of a full meal including an appetizer, main dish and desert. On deck for this segment was a Buffalo chicken Dip app recipe, a bow tie pasta with roasted red pepper sauce main dish recipe and rounding it out with a desert recipe called “Next best thing to George Clooney”...whatever that is...Because this episode was from 11 years ago...I DO NOT have the recipes for this one...so...pay attention to the words this time...and write it down! Also, let me remind you, if there is a segment or a guest that you have a special feeling towards, email Jon a request and he will do his best to meet your expectation!  MAKE SURE TO SUBSCRIBE TO THE PODCAST!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 2/16/2010  Original Full Show Link:  CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!