The Book of Tacos

from Tacos of Texas · host Mando Rayo

Located in the heart of San Antonio, UTSA’s academic library boasts one of the oldest, most comprehensive collections of historic Mexican cookbooks in the world (many of which are over a century old). In this episode, we’ll explore what these archaic texts teach us about Mexico’s rich culinary history and how its dishes are prepared […]

Episode metadata supplied by the publisher feed · Published Nov 22, 2021

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The Book of Tacos

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