The Bristol Conversations – Nelson Mudzingwa episode artwork

EPISODE · Aug 27, 2025 · 28 MIN

The Bristol Conversations – Nelson Mudzingwa

from Local Futures Podcast · host Local Futures

In this episode we hear from Nelson Mudzingwa, a farmer and food sovereignty advocate, working with La Via Campesina. He teaches at the Shashe Agroecology School and is the national coordinator for the Zimbabwe Smallholder Organic Farmer’s Forum (ZIMSOFF). In this conversation with Helena Norberg-Hodge, Nelson extols the benefits of local food systems that are closely connected to culture, community and the land. With firsthand experience, he highlights how local seeds and local knowledge systems offer real resilience and prosperity, especially in a time of climate change and market volatility. As a leading spokesperson for the global peasant movement, Nelson debunks the stubborn notion that we need big agribusiness – and particularly the so-called ‘Green Revolution in Africa’ – to feed the world. Watch the video: https://youtu.be/RDHUPVN_UIE Find all episodes in The Bristol Conversation series: https://www.localfutures.org/programs/the-bristol-conversations/ This series is produced by Local Futures, an international non-profit organisation dedicated to renewing ecological and social well-being by strengthening communities and local economies. Explore our work: https://www.localfutures.org/ Sign up to Local Futures newsletter: https://www.localfutures.org/sign-up-to-our-newsletter/  

Episode metadata supplied by the publisher feed · Published Aug 27, 2025

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In this conversation with Helena Norberg Hodge, Nelson extols the benefits of local food systems that are closely connected to culture, community and the land. With firsthand experience, he highlights how local seeds and local knowledge systems offer real resilience and prosperity, especially in a time of climate change and market volatility. As a leading spokesperson for the global peasant movement, Nelson debunks the stubborn notion that we need big agribusiness – and particularly the so-called ‘Green Revolution in Africa’ – to feed the world.

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The Bristol Conversations – Nelson Mudzingwa

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