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May 12, 2017 31 min

The Buzz Around Honey And Beekeeping

from Please Explain (The Leonard Lopate Show) Hosted by WNYC

We end Food Fridays on a sweet note with a Please Explain all about honey and beekeeping! We’ll learn about the many different varieties and flavors of honey, and find out why raw honey - although twice as sweet as sugar - is filled with nutrients. We’ll also get recipes and tips for cooking with honey, and advice for aspiring beekeepers from Kim Flottum, veteran beekeeper, editor-in-chief of Bee Culture (the preeminent American beekeeping magazine) and author of The Backyard Beekeeper's Honey Handbook: A Guide to Creating, Harvesting, and Baking with Natural Honeys. He’ll be joined by Amelie Tremblay, a beekeeper from Tremblay Apiaries in the Finger Lakes region of upstate NY.

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The Buzz Around Honey And Beekeeping

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This episode is 31 minutes long.

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This episode was published on May 12, 2017.

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