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EPISODE · Apr 22, 2021 · 36 MIN

The buzziest chocolate in St. Louis

from Abby Eats St. Louis · host Abby Llorico/5 On Your Side

The chief chocolatier from a world renowned confectioner is taking his career to new heights as the Director of Culinary — for a cannabis company. What he likes most about the new business, what's surprised him and who can legally try his products. We'll also dish on the bustling hot chicken scene, how grocery stores are becoming hangout destinations and an opportunity for your dog to help earn you some beer money. Have a topic idea or just want to send us your thoughts or comments? Email us at [email protected]. You can also follow along behind the scenes for more tasty photos and food news. Make sure to follow the Abby Eats St. Louis Instagram page. Until next time, seize the plate!

Episode metadata supplied by the publisher feed · Published Apr 22, 2021

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The buzziest chocolate in St. Louis

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This episode is 36 minutes long.

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This episode was published on April 22, 2021.

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