The Carob Pod

from Savor · host iHeartPodcasts

This sweet, rich legume has sometimes been used as a chocolate substitute, but it can (and should!) stand on its own. Anney and Lauren dip into the history and science of carob. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Oct 29, 2020

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This sweet, rich legume has sometimes been used as a chocolate substitute, but it can (and should!) stand on its own. Anney and Lauren dip into the history and science of carob.

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The Carob Pod

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This episode was published on October 29, 2020.

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