The Chef’s Counter: Shaw Lash’s beef barbacoa tacos episode artwork

EPISODE · May 5, 2026 · 12 MIN

The Chef’s Counter: Shaw Lash’s beef barbacoa tacos

from Nourish by Spinneys · host Spinneys

Co-host Tiffany Eslick is in conversation today with Chef Shaw Lash, known for her dedication to authentic Mexican cuisine. Chef Shaw has spent decades refining her craft across Mexico, the U.S., and Europe. Today, she brings that dedication and passion to Dubai through Lila Taqueria and Lila Molino, using traditional methods of nixtamalisation to create authentic tortillas, chips and exceptional masa.This episode continues our new micro-series called The Chef's Counter, an extension of our recently launched in-store initiative to support the chefs, founders and food entrepreneurs shaping the UAE’s dining scene.The past three weeks have been a great start, with cookies, bagels, salads, pastelitos, and baklava launched in stores from a range of talented chefs. Chef Shaw also shares the mouth-watering dish coming to select Spinneys stores this week, and how collaboration and food connect people and communities.

Episode metadata supplied by the publisher feed · Published May 5, 2026

Embed this episode

Ready to play

The Chef’s Counter: Shaw Lash’s beef barbacoa tacos

0:00 12:06

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Nourish by Spinneys?

This episode is 12 minutes long.

When was this Nourish by Spinneys episode published?

This episode was published on May 5, 2026.

Can I download this Nourish by Spinneys episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!