EPISODE · Feb 14, 2025 · 29 MIN
The cost of eating
from Every Bite · host Australian Broadcasting Corporation
The cost of living crisis is having a significant impact on the way we eat. Restaurants are struggling, and diners are changing their habits — skipping dessert or opting for water over wine. But it doesn't end there: for many Australians, affording a healthy home-cooked meal is a challenge. Yet, some fine dining restaurants are thriving — so, what's going on?
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