The cost of running a food business in Nigeria (ft. Itee Akrasi & Victoria Ajayi)

"Am I broke or are prices now ridiculous?" Our co-host Alero asks while she discusses the rising cost of food with restaurant owners Victoria and Itee. In this eye-opening episode of #DeliciouslyThePodcast, Victoria of Chow Noodle Bar and Itee of Teerasi Specials come together to candidly discuss the daunting challenges of running a food business in Nigeria. They delve into the crippling effects of inflation, skyrocketing fuel costs, and the broader economic turmoil plaguing the nation. Tune in to gain valuable insights into the resilience and innovation required to thrive in a turbulent economic landscape like this country’s. Hosted on Acast. See acast.com/privacy for more information.