The Country with Beef + Lamb New Zealand: Introducing a newer, faster alternative to larval cultures episode artwork

EPISODE · Feb 24, 2026 · 19 MIN

The Country with Beef + Lamb New Zealand: Introducing a newer, faster alternative to larval cultures

from The Country · host NZME

Parasites and drench resistance are becoming a major challenge for farmers across New Zealand, putting real pressure on productivity and profitability. Quick, accurate diagnosis can make all the difference — saving time, saving money, and helping you make smarter decisions on-farm. In this episode brought to you by Beef + Lamb New Zealand and powered by The Country, Hamish McKay dives into this issue with two leading voices in the field: Beef + Lamb New Zealand Scientist Cara Brosnahan, and parasitologist Sarah Riddy. Together, they break down the practical tools available right now to help identify parasite problems early — and how using a combination of these tools can give farmers clearer insights, stronger parasite management strategies, and better long‑term results.See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Feb 24, 2026

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The Country with Beef + Lamb New Zealand: Introducing a newer, faster alternative to larval cultures

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