The Culinary Artist Putting Liberation on the Menu

from Tiny Spark · host Tiny Spark

The People's Kitchen Collective uses food and art to address racial and social justice issues. Co-founder Jocelyn Jackson talks to us about their large-scale meals, which offer time and nourishment for communities to heal.

Episode metadata supplied by the publisher feed · Published Apr 29, 2021

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The Culinary Artist Putting Liberation on the Menu

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