The Dingle Sturgeon Story

from Documentary on One Podcast Hosted by RTÉ Documentary on One

On April 2, 1966, a fishing-boat came into Dingle harbour carrying a very rare and valuable catch: a wild sturgeon - the fish whose eggs are used to make caviar - in today's money, the fish was worth over €3,000.

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The Dingle Sturgeon Story

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This episode was published on November 1, 2013.

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