EPISODE · Sep 2, 2026 · 3 MIN
The economics of ready-made meals
from Sunrise · host LiSTNR
While these pre-prepared meals can save approximately 117 hours per year when used three times weekly, the cost-effectiveness varies significantly depending on household size and individual appetite, with some ready meals costing up to three times more than home-cooked equivalents.See omnystudio.com/listener for privacy information.
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The economics of ready-made meals
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