The Evening Tide in Sur

Salim spends his fourth day in Sur watching the turtle season from the beach at Ras al Jinz, exploring the old quarter of Bilad Sur, and reflecting on the town's quiet economy of fish, wood, and salt. He follows a falaj to its end, visits the Sur Maritime Museum, and ends the day with a grilled kingfish dinner on the corniche. ☕ Enjoying the show? Help keep every episode free — buymeacoffee.com/paris2tokyo Plan your trip to Oman: eSIM & data · Tours & tickets · Airport transfers · Car rental · Travel insurance · Hotels & full Oman guide → Some links are affiliate links. Episode 20 of Oman Travel Podcast with Salim Al Balushi. Salim Al Balushi is in Sur, Oman. Places in this episode: Al Ayjah, Ras al Jinz, Sur Maritime Museum, Brew Oz Specialty Coffee, Vaidyans Fish and Grill Restaurant, Al Ayjah lighthouse. Covered: falaj irrigation and water, Sur maritime history and dhow building, local food and fish souq, turtle nesting season, cost of living in Sur. Chapters:00:00 Sur02:58 Brew Oz Specialty Coffee04:45 Al Ayjah05:33 Vaidyans Fish and Grill Restaurant06:25 Al Ayjah lighthouse A full transcript of this episode is available in supported apps. #Sur #OmanTravel #TurtleSeason #RasAlJinz #SurMaritimeMuseum #AlAyjah #DhowYard #FishSouq #SurOldTown #OmanCoast #GreenTurtles #IndianOcean #TravelOman #SurCorniche #OmanHistory #SurLighthouse #AugustInOman https://www.paris2tokyo.com/podcasts/oman/