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EPISODE · Mar 20, 2019 · 25 MIN

The Evolution of Kids' Menus

from A Deeper Dive · host Restaurant Business Magazine

On this episode of "A Deeper Dive,” Aimee Harvey and Robert Byrne of Technomic explore today's trends in kids’ menus and the influence of millennial parents.

What this episode covers

On this episode of "A Deeper Dive,” Aimee Harvey and Robert Byrne of Technomic explore today's trends in kids’ menus and the influence of millennial parents.

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The Evolution of Kids' Menus

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Frequently Asked Questions

How long is this episode of A Deeper Dive?

This episode is 25 minutes long.

When was this A Deeper Dive episode published?

This episode was published on March 20, 2019.

What is this episode about?

On this episode of "A Deeper Dive,” Aimee Harvey and Robert Byrne of Technomic explore today's trends in kids’ menus and the influence of millennial parents.

Can I download this A Deeper Dive episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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