EPISODE · Jun 24, 2025 · 55 MIN
The Ex-Files | Green Coffee Business Lingo Ep. 2
from Covoya Coffee Podcasting Network · host mark inman, todd mackey, mike ferguson
00:00 Introduction to Coffee Terminology02:50 Understanding FOB and Its Importance05:57 The Process of Coffee Stripping09:05 Buying Forward: Securing Future Inventory12:02 Defining Your Coffee Position15:06 Delivery Orders and Their Role17:49 Understanding NANS and Its Implications21:10 Grain Pro: Enhancing Coffee Quality23:56 The Role of the Green Coffee Association27:12 Hedging: Managing Risk in Coffee Trading27:54 Understanding Hedging in Coffee Trading30:17 The Importance of Allocation33:38 Counterparty Dynamics in Coffee Transactions35:51 Differentials: A Unique Pricing Strategy38:32 Long and Short Positions Explained41:52 The Concept of Lots in Coffee Trading46:32 Understanding Carry Charges49:52 Unit of Measure: The Basics of Coffee Pricing Part of The Covoya Coffee Podcasting Network TAKE OUR LISTENER SURVEY Visit and Explore Covoya!
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What this episode covers
In this episode, Mark Inman and Todd Mackey delve into essential coffee terminology, exploring terms like FOB, coffee stripping, buying forward, and more. They aim to demystify industry jargon for newcomers and provide insights into the complexities of coffee trading and logistics. The conversation highlights the importance of understanding these terms for anyone involved in the coffee industry, from roasters to buyers.
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The Ex-Files | Green Coffee Business Lingo Ep. 2
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