The Exchange | Cupping Part 2 Ep. 7 episode artwork

EPISODE · Sep 17, 2018 · 32 MIN

The Exchange | Cupping Part 2 Ep. 7

from Covoya Coffee Podcasting Network · host Olam Specialty Coffee

[email protected] In episode 7, the second of 2 episodes on QA/QC and cupping for coffee roasters, Mark and Todd talk about the language of cupping for roasters and more on creating a cupping space. You can email Mark and Todd with questions they'll answer on the podcast, or to arrange a review of your coffee, at [email protected]. The Exchange is Presented by Olam Specialty Coffee Hosted by Mark Inman www.olamspecialtycoffee.com/mark-inman-bio and Todd Mackey www.olamspecialtycoffee.com/todd-mackey-bio Directed by Mike Ferguson All music is available and used under Creative Commons. Part of The Covoya Coffee Podcasting Network TAKE OUR LISTENER SURVEY Visit and Explore Covoya!

Episode metadata supplied by the publisher feed · Published Sep 17, 2018

Embed this episode

Ready to play

The Exchange | Cupping Part 2 Ep. 7

0:00 32:33

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Covoya Coffee Podcasting Network?

This episode is 32 minutes long.

When was this Covoya Coffee Podcasting Network episode published?

This episode was published on September 17, 2018.

Can I download this Covoya Coffee Podcasting Network episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!