EPISODE · Aug 18, 2021 · 30 MIN
The Fabulous Aquafaba Episode
from Savor · host iHeartPodcasts
This egg white substitute whips up like the real thing, and we’ve been pouring it down our drains for years -- it’s just the cooking liquid from legumes like chickpeas. Anney and Lauren explore the science and history of aquafaba. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.
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The Fabulous Aquafaba Episode
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