The Farmer and the Gin, Penrhos Spirits, with special guest Charlie Turner

On today’s episode, my guest is Charlie Turner, farmer, distiller, and co-founder of Penrhos Spirits located in  Herefordshire, UK. Today, we chat about the distillery and gin products,  as well as Charlie’s path to becoming a distiller. He shares some funny GINcidents and we share cocktails. Please do join us.Grab your copy of GINSPIRED: The Ultimate Gin Cookbook TODAY About Penrhos SpiritsThe Herefordshire Marches is a magical place, a natural border between England and Wales steeped in so much history it is impossible not to feel the spirit of this land in the countryside we tread and the people we meet. For generations, we have farmed this land and now we have captured these natural elements in every sense. Carefully grown and hand-picked ingredients that celebrate our provenance and stimulate the senses. Every element of our process has a purpose and a passion, magically distilled into nature’s own essence.You can find and follow Penrhos Spirits at:https://www.penrhosspirits.co.uk/FacebookInstagramTwitterYou can find and follow GINspired at:  https://theginshop.ca/ (for all your GINtastic clothing and fun gin related novelty items)FacebookInstagramPinterest  Support the showWant your very own Gin Tasting Journal to track all your gintastic experiences? Download our FREE template here!Like this episode? Your reviews really do make a difference. Please rate/review our podcast wherever you listen to podcasts.