EPISODE · Mar 24, 2020 · 59 MIN
The Finger Flick
from Cooking Issues
On this week's episode of Cooking Issues, COVID-style, Dave and Nastassia tackle: how to steam inject your baking at home, movie theater etiquette, various methods of cooking chicken, how to make tofu and corn masa, and much, much more. Plus, today's Classics in the Field : 1985's The Razor Edge Book of Sharpening by John JuranitchUse the discount code "HRN" at Ben To Table; you'll get $20 off a new subscription and Ben To Table will donate $10 to support all of HRN's programming. Have a question for Cooking Issues? Send us a voicememo while we’re all quarantined or ask in the chatroom. Cooking Issues is powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Embed this episode
NOW PLAYING
The Finger Flick
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.