EPISODE · Dec 14, 2021 · 33 MIN
‘The Flavor Equation’ w/Nik Sharma
from The Keith Law Show
Keith is joined by Nik Sharma, author of the ‘The Flavor Equation’ to discuss his approach to cooking, the book’s unique structure, one ingredient that Nik would like to see more people work with, and his path to the culinary world from molecular biology. Follow Keith on Twitter @keithlawFollow Nik on Twitter @abrowntable Hosted on Acast. See acast.com/privacy for more information.
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‘The Flavor Equation’ w/Nik Sharma
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