EPISODE · Oct 17, 2022 · 42 MIN
The Food Connection to Acne
from Dishing Up Nutrition · host Nutritional Weight & Wellness, Inc.
Acne is the most common skin condition in the US, a health concern for up to 50 million Americans annually. Both teens and adults experience acne and it can be a challenge no matter how old you are! Today, we’ll share information on how food impacts acne, healthy fats focus on for healthy skin, how hormones play a role, the blood sugar and inflammation connection to acne, and what foods to eat to support clear, healthy skin.
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The Food Connection to Acne
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