THE FOOD SHOW – JULY 1, 2026

Mary Ann Fitzmorris continues the Fourth of July celebration with more on this weekend’s festivities and a discussion of the real American foods that have become part of our nation’s culinary tradition. Join her for a patriotic and flavorful edition of The Food Show, live from Washington D.C To contribute to the Tom Fitzmorris Scholarship fund for culinary professionals, just click here: https://northshorefoundation.org/existing-funds/tom-fitzmorris-fund/

Episode metadata supplied by the publisher feed · Published Jul 1, 2026

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THE FOOD SHOW – JULY 1, 2026

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This episode is 1 hour and 55 minutes long.

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This episode was published on July 1, 2026.

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