The Future of Food and Beverage Forum USA: What’s on the table for farmers and ranchers?

Join Farm+Food+Facts host Joanna Guza and Ian Welsh, co-founder and chair of Innovation Forum. Ian and his team will be hosting The Future of Food and Beverage USA, a national conference being held May 27-28 in Minneapolis, Minnesota, that will feature more than 250 farmers, leading brands, retailers, traders, investors and policy makers. This episode explores key topics that will be discussed at the event, including regenerative agriculture. USFRA (farmer board members and staff) will be speaking at the event.  Learn more about the Food and Beverage Forum here. Register for the forum here.  To stay connected with USFRA, join our newsletter and become involved in our efforts, here.