The Future of Food by Scientific American

https://thebookvoice.com/podcasts/2/audible/186343 to listen full audiobooks. Title: The Future of Food Author: Scientific American Narrator: Coleen Marlo Format: mp3 Length: 5 hrs and 49 mins Release date: 01-19-21 Ratings: 3.5 out of 5 stars, 3 ratings Genres: Environmental Publisher's Summary: With global population numbers projected to increase by two billion by 2050, a veritable food crisis is on the horizon. In this audiobook we examine some of the complex factors involved in the coming “food crisis” and the innovative ideas and technologies designed to increase food production sustainably. We also examine current industry methods to increase production and the controversies surrounding them, including not only hot-button issues like genetically modified (or GM) and processed foods but also food safety and the physical effects of the modern diet.