The Future of Food: Dallas episode artwork

EPISODE · Mar 5, 2019 · 41 MIN

The Future of Food: Dallas

from Radio Cherry Bombe · host Cherry Bombe

Radio Cherry Bombe stopped in Dallas last year as part of its Future of Food Tour for a live episode at The Adolphus Hotel. Cake artist Sam Cade, and Chef Uno Immanivong & her daughter Emma Immanivong speak about their vision for the future of food. They are followed by a panel featuring Aliza Kilburn of The Farmers Wife, Nardello’s, and Comeback Creek Farms; baker Lo' Michelle of Sweet Thangs by Lo' Michelle; Chef Janice Provost of Parigi; Chef Anastacia Quinones of Tacos de Tacha; Chef Misti Norris of Petra & The Beast; and Radio Cherry Bombe host Kerry Diamond. Radio Cherry Bombe is powered by Simplecast.

Episode metadata supplied by the publisher feed · Published Mar 5, 2019

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Radio Cherry Bombe stopped in Dallas last year as part of its Future of Food Tour for a live episode at The Adolphus Hotel.

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The Future of Food: Dallas

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