The Future of Food Service

If you spent some quality time in the San Francisco Bay area over the past few years then, no doubt, you have encountered the food automation trend where robots and automation take your orders, create your food and serve it in some futuristic fashion....

An episode of the The Jim Stroud Podcast podcast, hosted by Jim Stroud, titled "The Future of Food Service" was published on January 27, 2020 and runs 13 minutes.

January 27, 2020 ·13m · The Jim Stroud Podcast

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Summary

The food automation trend of robots and automation taking your orders, creating your food and serving it in some futuristic fashion, promised a win-win scenario for customers and restaurant owners alike. So, what has been the ROI? I explore the realities and determine that robots and automation can boost productivity at restaurants but cost a company profits if not enough people are involved. Visit JimStroud.com to read the transcript and view the music credits. Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode Description

The food automation trend of robots and automation taking your orders, creating your food and serving it in some futuristic fashion, promised a win-win scenario for customers and restaurant owners alike. So, what has been the ROI? I explore the realities and determine that robots and automation can boost productivity at restaurants but cost a company profits if not enough people are involved. Visit JimStroud.com to read the transcript and view the music credits. Learn more about your ad choices. Visit megaphone.fm/adchoices

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