The Future of Food Service - The Jim Stroud Podcast

What this episode covers

The food automation trend of robots and automation taking your orders, creating your food and serving it in some futuristic fashion, promised a win-win scenario for customers and restaurant owners alike. So, what has been the ROI? I explore the realities and determine that robots and automation can boost productivity at restaurants but cost a company profits if not enough people are involved. Visit JimStroud.com to read the transcript and view the music credits. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of The Jim Stroud Podcast?

This episode is 13 minutes long.

When was this The Jim Stroud Podcast episode published?

This episode was published on January 27, 2020.

What is this episode about?

The food automation trend of robots and automation taking your orders, creating your food and serving it in some futuristic fashion, promised a win-win scenario for customers and restaurant owners alike. So, what has been the ROI? I explore the...

Can I download this The Jim Stroud Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.