The Great American Baking Show Roku S3E1: Cookies Week episode artwork

EPISODE · Apr 18, 2025 · 1H 7M

The Great American Baking Show Roku S3E1: Cookies Week

from Krème Pâtissière: A Great British Bake-Off Podcast · host Kréme Patisserie: A Great British Bake Off Podcast

Welcome back to the tent, American style! Yep no beans on toast here. It’s episode 1 of season 3 of The Great American Baking Show on The Roku Channel. It’s biscuits week and our bakers are challenged by tuiles, marshmallow, and cookie-based constructions. 8 of America’s best amateur bakers hang out in a tent in a bucolic English countryside and bake their bums off. Nic and Tee are here to recap and review each of the 6 episodes but this week they aren’t alone. Daniel Freiburger, one of this season’s 8 bakers joins us to discuss his time in the tent, how he started baking, and what’s it like to have a super cool last name. He also joins us to recap and review the episode, and a great time is had by all. We’ll be back next week to do again, until then, Thanks,Krème Pat Stay Cookin' Signature Bake: 24 Filled Tuiles Technical Challenge: 16 Jam Mallow CookiesShowstopper – Day in the Life Cookie Diorama #GABS #TheGreatAmericanBakingShow #Roku #Baking #Cookies #Interview Nicju l Tatum216 l TAYREL713 l Stay’s Krunchy in Milk I EmailPhone 216-264-6311 Question of the Week- Which is Milk’s Favorite Cookie? Have you ever had a Tuile or Brandy Snap?

Welcome back to the tent, American style! Yep no beans on toast here. It’s episode 1 of season 3 of The Great American Baking Show on The Roku Channel. It’s biscuits week and our bakers are challenged by tuiles, marshmallow, and cookie-based constructions. 8 of America’s best amateur bakers hang out in a tent in a bucolic English countryside and bake their bums off. Nic and Tee are here to recap and review each of the 6 episodes but this week they aren’t alone. Daniel Freiburger, one of this season’s 8 bakers joins us to discuss his time in the tent, how he started baking, and what’s it like to have a super cool last name. He also joins us to recap and review the episode, and a great time is had by all. We’ll be back next week to do again, until then, Thanks,Krème Pat Stay Cookin' Signature Bake: 24 Filled Tuiles Technical Challenge: 16 Jam Mallow CookiesShowstopper – Day in the Life Cookie Diorama #GABS #TheGreatAmericanBakingShow #Roku #Baking #Cookies #Interview Nicju l Tatum216 l TAYREL713 l Stay’s Krunchy in Milk I EmailPhone 216-264-6311 Question of the Week- Which is Milk’s Favorite Cookie? Have you ever had a Tuile or Brandy Snap?

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How long is this episode of Krème Pâtissière: A Great British Bake-Off Podcast?

This episode is 1 hour and 7 minutes long.

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This episode was published on April 18, 2025.

What is this episode about?

Welcome back to the tent, American style! Yep no beans on toast here. It’s episode 1 of season 3 of The Great American Baking Show on The Roku Channel. It’s biscuits week and our bakers are challenged by tuiles, marshmallow, and cookie-based...

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