The great dairy backflip: Why full-fat is back on the menu episode artwork

EPISODE · Mar 31, 2026 · 9 MIN

The great dairy backflip: Why full-fat is back on the menu

from 4BC Afternoons · host 4BC

Forget the watery skim milk and rubbery diet cheese of the 90s; new science suggests full-fat dairy could actually be better for your heart and brain. Shane got a nutritionist to break down why looking at the "whole food" is more important than obsessing over a single nutrient like saturated fat.See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Mar 31, 2026

Embed this episode

NOW PLAYING

The great dairy backflip: Why full-fat is back on the menu

0:00 9:03

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of 4BC Afternoons?

This episode is 9 minutes long.

When was this 4BC Afternoons episode published?

This episode was published on March 31, 2026.

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this 4BC Afternoons episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!