The Hidden Labor Behind Cookbooks & Recipes

from Extra Spicy · host San Francisco Chronicle

Julia Turshen – a bestselling cookbook author, food writer and food equity advocate – joins Justin and Soleil to discuss all the considerations of recipe making. From pitch to publication, Turshen shares the steps of making her latest cookbook, “Simply Julia: 110 Easy Recipes for Healthy Comfort Food.” Plus, hosts Soleil Ho and Justin Phillips take on the headnotes debate. Send us your questions about food, life and everything you’re obsessed with at sfchronicle.com/spicy. | Unlimited Chronicle access: sfchronicle.com/pod Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Mar 15, 2021

Embed this episode

Attribution link and audio player

NOW PLAYING

The Hidden Labor Behind Cookbooks & Recipes

0:00 30:39

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Extra Spicy?

This episode is 30 minutes long.

When was this Extra Spicy episode published?

This episode was published on March 15, 2021.

Can I download this Extra Spicy episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!