The History of Risotto

from A Taste for All Seasons · host Laurie Richardone

Early Spring, March 2021. Discover the history of risotto and how to make it in the authentic Italian style.Join me in exploring the world of Seasonal living through food, and lifestyle. Get inspired in achieving optimal health and vitality, through the food we eat, and mindfulness practices. Learn how to make delicious food as I walk you through the art of cooking and living with the seasons. Seasonal guides for healthy living.

Episode metadata supplied by the publisher feed · Published Mar 27, 2021

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The History of Risotto

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