THE JERK WITH THE STOPWATCH episode artwork

EPISODE · Jul 2, 2025 · 9 MIN

THE JERK WITH THE STOPWATCH

from FoodTravelUSA with Elizabeth Dougherty · host mlserio

Food Travel USA with Elizabeth Dougherty Album: The TRUTH About Food and Travel 062325 Episode #:  Original Broadcast Date: 06/23/2025 There are two golden rules in the restaurant world: one, the customer is always right—and two, greet every guest within two minutes. But what happens when the customer’s got a bad attitude and a stopwatch? In this twisted tale of Server’s Revenge, Elizabeth shares the story of one guy who weaponized customer service standards to the point of absurdity.. Plus, meet Brutus, a tiny Papillon with big ears and even bigger drama. His unexpected antics on the dog-friendly “petio” set off a chain reaction you won’t believe. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: [email protected] Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers

Food Travel USA with Elizabeth Dougherty Album: The TRUTH About Food and Travel 062325 Episode #:  Original Broadcast Date: 06/23/2025 There are two golden rules in the restaurant world: one, the customer is always right—and two, greet every guest within two minutes. But what happens when the customer’s got a bad attitude and a stopwatch? In this twisted tale of Server’s Revenge, Elizabeth shares the story of one guy who weaponized customer service standards to the point of absurdity.. Plus, meet Brutus, a tiny Papillon with big ears and even bigger drama. His unexpected antics on the dog-friendly “petio” set off a chain reaction you won’t believe. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: [email protected] Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers

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THE JERK WITH THE STOPWATCH

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Frequently Asked Questions

How long is this episode of FoodTravelUSA with Elizabeth Dougherty?

This episode is 9 minutes long.

When was this FoodTravelUSA with Elizabeth Dougherty episode published?

This episode was published on July 2, 2025.

What is this episode about?

Food Travel USA with Elizabeth Dougherty Album: The TRUTH About Food and Travel 062325 Episode #:  Original Broadcast Date: 06/23/2025 There are two golden rules in the restaurant world: one, the customer is always right—and two, greet every guest...

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