EPISODE · Sep 28, 2022 · 59 MIN
The Joy of Feasting With Chef Miranti
from Positively Anti-Inflammatory · host Alyssa K. Abrahamson
092. In today’s episode I introduce you to Miranti Kisdarjono, the founder of The Joy of Feasting, a lifestyle brand exploring the intersection of food and culture. Listen to Miranti’s story of growing up in Indonesia, living in a bi-cultural world and how family, friends, food, society, art, and culture have influenced and inspired her path to becoming a culinary provocateur. She discusses the importance of eating real foods and how food can be healing. Miranti aspires to teach others how to create a joyful relationship with food and find fresh meaning in the things that matter most through the meals we share.Connect with Mirantiwww.joyoffeasting.comInstagram ~ @thejoyoffeasting and @damecuchipastiechefFacebook ~ The Joy of FeastingWork with Alyssawww.thewellnessheadquarters.comAND.....If this podcast has inspired you, informed you, or spoken to you in any way, I welcome your support. "Buy me a coffee" and make a contribution here. As little as $5 helps nourish the podcast of bringing positively anti-inflammatory to life which is here to help support you on your journey. Thank you!
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092. In today’s episode I introduce you to Miranti Kisdarjono, the founder of The Joy of Feasting, a lifestyle brand exploring the intersection of food and culture. Listen to Miranti’s story of growing up in Indonesia, living in a bi-cultural world and how family, friends, food, society, art, and culture have influenced and inspired her path to becoming a culinary provocateur. She discusses the importance of eating real foods and how food can be healing. Miranti aspires to teach others how ...
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The Joy of Feasting With Chef Miranti
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