The Making of a Winter Menu and Recipe Question & Guest Sam Walker from Gastons on Emma

from Bien the Know · host John Engleman

Gaskins on Emma Executive Chef Sam Walker joins Chef William and John Engleman on this month's edition of Bien the Know. They talk about how to create a winter menu, how to get a Valentine's Day menu together and past experiences. What's the line between simmering and boiling in a recipe? Also, how to you chop onions without crying? The answers are on this edition of Bien the Know!

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This episode is 47 minutes long.

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This episode was published on January 15, 2025.

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