The Migros Group on CO2 Refrigeration in Its Supermarkets and the Progress It’s Making Toward Using Only Naturals by 2040

The Migros Group operates more than 600 supermarkets across 10 regional cooperatives in Switzerland, and 80% of its stores, food production and logistics facilities use natural refrigerants, according to the company’s Senior Project Manager for Industrial Refrigeration, Philipp Seibert. Seibert shared the update in an interview on the company’s blog, which included a note that Migros has a goal of only using natural refrigerants by 2040.The Migros Group is a conglomerate that operates not just supermarkets but also book stores, pharmacies and banks, and the company’s aim to only use natural refrigerants by 2040 extends across its entire business. NaturalRefrigerants.com reached out to Migros to learn more about the use of natural refrigerants in the food retail sector along with the challenges it faces in using naturals across the group more broadly.Read the full story on NaturalRefrigerants.com