The More You Know, The More You Can Eat with Carolyn O’Neil

We've all felt it: you decide to eat healthier, open social media, and within minutes, you're drowning in contradictory advice. Eggs are back. Butter's healthy. Seed oils are toxic. Never eat after 7pm. Wait, only eat between noon and 6pm? By the end, you're left wondering if anyone can just tell you what to eat.Join Holly and Jim as they sit down with award-winning food journalist and registered dietitian Carolyn O'Neil to unpack why nutrition advice feels so exhausting and contradictory. With decades spent translating nutrition science for CNN and beyond, Carolyn has made a career out of turning "pie in the sky" science into "pie on the plate" advice people can actually use. In this conversation, she shares how to separate real science from clickbait, why food doesn't have to be the enemy, and how her philosophy of "the more you know, the more you can eat" can transform your relationship with food.Whether you're confused by conflicting headlines, navigating a GLP-1 journey, or just trying to enjoy a family celebration without guilt, this episode is packed with practical, joyful wisdom from one of the most trusted voices in nutrition communication.Discussed in the episodeWhy the two biggest buckets of nutrition headlines are "this will kill you" and "this will cure you," and why it's often the same foodA simple media literacy trick for telling real science from a misleading headlineWhat really happened in a viral study on omega-3 supplements and brain healthWhy the "Mediterranean diet" is more romanticized than most people realizeHow to keep the joy of eating alive while on a GLP-1 medicationThe restaurant industry's surprising response to guests eating lessA simple framework, "the three M's," for personalizing your approach to healthWhy "shop the perimeter of the store" might be terrible advice.Carolyn's rapid-fire answers on the most overhyped nutrition claims, misleading headlines, and her favorite food city in the worldA practical tip for enjoying food-centered family traditions without overeating or guilt