The Mystery of Changing Wine Flavors: What’s Really Happening in Your Bottle

Send us Fan MailDoes your favorite bottle of wine sometimes taste off? In today’s episode of Everyday Sommelier, host Christy Mayfield explores why wine flavors can change and how to embrace these nuances. From the impact of storage conditions and serving temperatures to the role of glassware and even the influence of the biodynamic calendar, Christy explains how various factors can alter your wine experience. BY THE TIME YOU FINISH LISTENING, YOU’LL DISCOVER:How a wine's aging process and storage affect its flavors.The significant role serving temperature plays in enhancing or diminishing wine flavors.Why your choice of glassware can either elevate or ruin your wine experience.How biodynamic calendars can influence the way your wine tastes on different days.Everyday Sommelier Podcast is turning ONE! Thanks to you, our loyal listeners, we've had a fantastic first year! We're relaunching a few of your favorite episodes in celebration!We're also announcing the launch of Sip Society Collective where high-impact women can 10X their Social Power Skills through wine. https://sipsocietycollective.com.Cheers to many more years! Kristi It's been such a pleasure sharing wine with you this past year! We also want to let you know our INSTAGRAM handle has changed to @kristi_sipsocietycollective - if you are already following, you're good to go. If you haven't followed us yet, now is the time!Cheers to one year, our launch of Sip Society Collective (https://sipsocietycollective.com) and to learning wine your way! KristiLiked this episode? Share it and tag me @kristi_sipsocietycollectiveLove the show? Leave a review and let me know!Visit us at SIP SOCIETY COLLECTIVECONNECT WITH KRISTI: Website | Instagram | LinkedIn | Facebook GroupLove the EVERYDAY SOMMELIER soundtrack? Follow the amazing Raymond Revel on Instagram!Inspired by our artwork? Follow the uber talented Sophie Metzger on Instagram!