The Nashville Food Project

from TennesseeFarmTable.com · host Amy Campbell

A visit with Bianca Morton, Chef Director, and Jennifer Justice, Marketing and Events Manager at the Nashville Food Project. This organization is helping with emergency food response after the devastating tornadoes that hit Nashville and Middle Tennessee the first week of March, 2020. Fred Sauceman shares news of a Turkish restaurant in Johnson City that is quickly becoming on oof the area’s favorite places for good food.

Episode metadata supplied by the publisher feed · Published Mar 7, 2020

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The Nashville Food Project

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