The new Dairy Beef Index explained
The ICBF's Andrew Cromie and Siobhan Ring join the Dairy Edge podcast this week to discuss the new Dairy Beef Index (DBI). Firstly Andrew explains the DBI is a breeding index that will promote high quality beef cattle from the dairy herd with minimal co
An episode of the The Dairy Edge podcast, hosted by Teagasc, titled "The new Dairy Beef Index explained" was published on April 23, 2019 and runs 11 minutes.
April 23, 2019 ·11m · The Dairy Edge
Summary
The ICBF's Andrew Cromie and Siobhan Ring join the Dairy Edge podcast this week to discuss the new Dairy Beef Index (DBI). Firstly Andrew explains the DBI is a breeding index that will promote high quality beef cattle from the dairy herd with minimal consequences to calving difficulty and gestation length in dairy cows. Siobhan explains that the DBI has a role in dairy herds after breeding for replacements using the EBI. She also explains the ranking of bulls within the DBI as it ranks beef bulls for use in the dairy herd for calving and carcass traits. Finally, Andrew explains the DBI has an important role to play in the Irish agricultural industry, creating a calf that is saleable for dairy farmers and of value to beef farmers in terms of carcass quality. Furthermore, Andrew explains we must protect our dairy industry and avoid bobby calf industries that are in operation in other countries For more information: [https://www.icbf.com/wp/?page_id=12504](https://www.icbf.com/wp/?page_id=12504)
Episode Description
The ICBF's Andrew Cromie and Siobhan Ring join the Dairy Edge podcast this week to discuss the new Dairy Beef Index (DBI).
Firstly Andrew explains the DBI is a breeding index that will promote high quality beef cattle from the dairy herd with minimal consequences to calving difficulty and gestation length in dairy cows.
Siobhan explains that the DBI has a role in dairy herds after breeding for replacements using the EBI. She also explains the ranking of bulls within the DBI as it ranks beef bulls for use in the dairy herd for calving and carcass traits.
Finally, Andrew explains the DBI has an important role to play in the Irish agricultural industry, creating a calf that is saleable for dairy farmers and of value to beef farmers in terms of carcass quality. Furthermore, Andrew explains we must protect our dairy industry and avoid bobby calf industries that are in operation in other countries
For more information:
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