The New Old Country Store (Gravy Ep. 36)

from Gravy · host Southern Foodways Alliance

Every week, Cracker Barrel provides 4 million Americans with a studied version of down-home Southern food and hospitality. The dumplins and the chicken-fried steak. The country knick-knacks and the rocking chairs. What are we really consuming, culturally, along with the hashbrown casserole? In this episode of Gravy, Besha Rodell ponders the restaurant chain, the trickiness of Southern nostalgia, and how all of that has ended up informing her understanding of family. Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Apr 21, 2016

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The New Old Country Store (Gravy Ep. 36)

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This episode is 28 minutes long.

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This episode was published on April 21, 2016.

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