the not serious Rosie Finn

One Tuesday morning in Tāmaki Makaurau mid August, Pete, John and I had the chance to sit down at the table at Coco’s Sound Lounge and chew the fat with Rosie Finn of Neudorf Vineyards — and she can chat. Rosie almost broke Matt Dicey’s record of such adept conversational flow that next to no editing was required. Dreamy! Matt still holds the record but Rosie was hot on his heels with only two short excerpts ending up on the cutting room floor. It was a total treat to chat to this fine wahine who is truly flying the flag for successful succession — quite a thing for the NZ wine industry — all the while being a relatively new Mum herself. Rosie’s folks, Judy and Tim Finn (not the musician) started Neudorf in the 1970’s. Like almost all of our wine pioneers that meant a mortgage or two and a lot of fast learning. Fast forward to 2023 and their daughter Rosie has stepped into the family biz as her folks step out to enjoy retirement.Rosie knows how to spin a yarn and in this chat she shares one of the best stories I’ve heard of pairing wine with food. It combines one wine and the cuisine of a Copenhagen based Michelin star restaurant and a night dive in an underwater cave set beneath Takaka Hill in the Kahurangi National Park. During our chat we had the pleasure of indulging in a sneak peak at the soon to be released 2022 Neudorf Rosie’s Block Amphora Chardonnay (coming at you 1 October). To say the wine was delicious is an understatement. While we crushed a cup, Rosie chatted away about how a Facebook post from Jude landed her a job with the wonderful wine ambassador Mel Brown at Pop Brixton, London. After what looked like a few years of nothing but fun Rosie reluctantly had to leave, unable to secure a visa extension. She returned home and suffered the common culture shock most of us kiwis feel after a few years of cutting loose in Blighty. She dried her teary eyes and took firm hold of the torch from Judy and Tim as the next generation to  drive this incredible family business. This was a chat that flowed from the moment we sat down. Rosie Finn is one delightfully funny woman.  So, find yourself a comfy spot, close your eyes and imagine you’re parked up somewhere on the beach in the Abel Tasman. The sun is shining that warming hue of Neudorf yellow and there’s a delicious glass of Chardonnay in your hand. This is the not serious Rosie Finn chat.not serious wine chats would like to thank our supporters:Funded by TradecraftSupported with time and a place to record By the BottlePalate refreshing mineral water supplied by Antipodes Water Co. Special thanks to my pal, Benj Brooking of Popular.nz for his help with the editing. An expert filmmaker, editing these chats is being done as one mate helping another. Thanks Benj. You're a legend. join the chat > notseriouswinechats.nz instagram | facebook If you're struggling to put that glass down, perhaps our chats aren't the right ear candy for you.  While the chats are not serious, living your best life is a very serious matter indeed and a life fuelled by addiction doesn't sound dreamy at all. If you think you need a hand, visit the Ministry of Health site for platforms that might help you take the first step towards taking control back. Our warmest wishes for success on that journey.